Chef’s Table: A benefit for Just Food

Chef’s Table: A benefit for Just Food
Thursday, August 24; 6-9pm
Abe & Jake’s Landing
8 East 6th Street

Local chefs are hosting a chef’s dinner to support Just Food, The Douglas County Food Bank. The chefs include Rick Martin from LiMESTONE –, TK Peterson from Merchants Pub & Plate, Ken Baker from Lawrence Beer Company, Simon Bates from The Burger Stand at The Casbah, Melinda Roeder from Cafe Beautiful and Patrick Ryan from Port Fonda, Lawrence. The event will celebrate local food, while giving back to the thousands who need food assistance here in Douglas County.

The event will be held at Abe and Jake’s Landing from 6:00 to 9:00 pm and tickets can be purchased at Tickets are $125.00 and include a multiple course meal with beer and wine pairing with each course. Each chef will feature a signature dish at the event

Chef's table